Ten Ren Jasmine Tea Bags, 50 Count (Taiwan)
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Category: jasmine jasminetea

About this item
- Water heated to approximately 175°F (or 80°C) is recommended for the steeping process.
- Jasmine tea is composed of Green or Pouchong (Chinese Green) tea leaves scented with fresh jasmine petals
- When brewed, it produces a honey yellow hue, an aroma of tropical flowers, and a fruity taste